"Gorgeous, with a silky, persistent and racy structure guiding alluring rooibos tea, blood orange, damson plum and singed wood spice notes along. Drink now through 2020."
|Located in the cool, southerly, maritime Walker Bay appellation,
in a beautiful valley behind the old fishing village of
Hermanus; Hamilton Russell Vineyards specializes in producing
internationally acclaimed Pinot Noir and Chardonnay.
Low vigor, stony soils that combine with cool breezes
from the Atlantic Ocean help to produce naturally low yields
over a long
The combination of Hamilton Russellís climatic and geological influences make it possible to create concentrated Pinot Noir and Chardonnay of great individuality and finesse. Gentle handling of the grapes throughout the winemaking process and traditional vinification techniques enable the Hamilton Russell team to aim for expression of origin and individuality.