Full-on minerality, with a touch of lemon curd. Driven, salty, refreshing. Just pure.
Serving suggestion: grilled lobster, fish with sauce, chicken curry, and hard cheeses.
|The Couillaud brothers produce high quality wines from the Loire Valley on their family vineyards: Chateau La Ragotiere and Chateau La Moriniere. They make outstanding Muscadets and Chardonnays which are well known by the national and international press. The Couillaud brothers pay careful attention to cultivation methods and they are members of sustainable agriculture: Terra Vitis. Enjoy your visit|