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Rating

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The Prisoner Saldo 750ML
Sku: 600726
Product Rating
Product Information
Country: United States
Region: California
Grape Varietal: Zinfandel
Type: Still wine
 
Sale Price: $27.99

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Wine maker notes
Through the success of The Prisoner, winemaker Dave Phinney has gained access to some of the best Zinfandel vineyards in the Northern California growing community. Dave decided he wanted to make a high quality Zinfandel and what he created did not fit the constraints of a single AVA. There are grapes from Sonoma, Napa, Amador, Mendocino, and Contra Costa counties. Some of these great vineyards include Aparicio, Duarte, Pato, Eagle Point, Mattern, Taylor, Haywood and Tofanelli just to name a few. The word ”saldo” has many different meanings in Spanish, Italian and Portuguese. In Spanish, it mainly refers to ”balance on hand”, and sometimes it can mean ”from here and there.” This wine represents the best of the best lots made by Dave from vineyards all across Northern California.

Producer
In the relentless pursuit of creating inherently delicious wines, we are inspired by making wines that are truly unique and intriguing. Our mission is to forge our way off the beaten path, seek interesting varietals and blend them together to make wines that are authentic, approachable and thought-provoking. When we took ownership of The Prisoner and Saldo in 2009 from Orin Swift, we knew assembling the right team would be essential. With more than a decade of winemaking experience at Ravenswood crafting Zinfandel, Jen Beloz was the ideal person to take the lead. In order to remain true to the wine’s original style and vision, Jen worked alongside Dave Phinney, founder of The Prisoner, for the first two vintages. In 2012, she took the lead and seamlessly blended the wines across the entire portfolio. Jen’s role extends far beyond the cellar to grape sourcing and collaborating with our family of vineyard growers. Much of her time is spent visiting our vineyard sites across California’s premier wine-growing regions, carefully assessing the style and quality of the fruit in order to create authentic and impactful wines.