Ultimate Beverage Challenge 92 points - Pungent nose of baked pineapple and menthol introduces this ornately packaged tequila’s rich, mouth-filling texture. A touch of mid-palate sweetness is deftly balanced by a clean finish reminiscent of spring flowers and sea salt. (Apr 2016)
KAH was designed to pay reverence and honor to Mexico and its people. Its bottleand spirit are reflective of Day of the Dead, the 3,000 year-old Meso-American ritual honoring deceased loved ones. KAH’s unique packaging, in turn, is inspired by traditional Calaveras used in Dia de los Muertos rituals to symbolize death and rebirth. The word KAH translates to “life” in the ancient Mayan language.